Food Manufacturing Needed for Department of Justice

Solicitation Number: DJBP0211160004
Posted Date: Nov 20, 2015
Point of Contact: Joshua A Bird,
E-mail:  j1bird@bop.gov
Phone: 845-386-6803
The Federal Bureau of Prisons, Federal Correctional Institution Otisville NY, intends to issue solicitation RFQP02111600004 for the acquisition of Dairy products. The estimated quarterly quantities are 135,000 half pints of skim kosher certified milk, 200ea, five pound containers of cottage cheese , 10 5lb containers of Sour Cream. This shall be a requirements type contract with firm fixed pricing for the period of January 1, 2016 to March 31, 2016. Deliveries will be made to the Federal Correctional Institution Otisville, Two Mile Drive Otisville, NY 10963-0600 twice a week on Monday and Thursday no later than 12:00pm but not before 8:00am. The Government intends to make a single award to the responsible Vendor whose offer conforming to the solicitation, is considered to be the most advantageous to the Government, and with past performance and price considered. Past performance will be considered approximately equal in value to price. Past Performance (poor past performance, failure to deliver awarded items in the past, not meeting required specifications, etc.), may result with the vendors quotes being considered as a non-responsible vendor. The solicitation will be made available on or about November 19, 2015 and will be posted to the General Services Administration Federal Business Opportunities website: http:/www.fbo.gov. All future information about this acquisition, including solicitation amendments, will also be distributed through this site. Interested parties are responsible for monitoring this site to ensure they have the most up to date information about this solicitation. Faith based and community based organizations can submit offers/ quotations equally with other organizations for contracts for which they are eligible. The anticipated date of receipt of quotes is December 17th, 2015 11:00am EST. Payment will be made using the Electronic Fund Transfer (EFT) or purchase card. Each Vendor is required to be registered in http://www.SAM.gov complete with representations and certifications. The point of contact for all information regarding this solicitation is Joshua Bird, Contract Specialist, located at the Federal Correctional Institution, PO box 600, Otisville, NY 10963, Phone number 845-386-6803. Complete offers may be faxed to 845-386-6801 or e-mailed to j1bird@bop.gov, email is preferred. The anticipated date of award is December 23, 2015

Food Manufacturing Needed for Department of Justice

Solicitation Number: RFQP02111500038
Posted Date: August 27, 2015
Point of Contact: Joshua A Bird,

Phone: 845-386-6803
The Federal Bureau of Prisons, Federal Correctional Institution Otisville NY, intends to issue solicitation RFQP02111500038 for the acquisition of fresh bread products. The estimated quarterly quantities are 7,000 loaves wheat bread, 905 pkgs hot dog buns, 2,000 pkgs hamburger buns. This shall be a requirements type contract with firm fixed pricing for the period of October 1st, 2015 to December 31, 2015. Deliveries will be made to the Federal Correctional Institution Otisville, Two Mile Drive Otisville, NY 10963-0600 once a week. The Government intends to make a single award to the responsible Vendor whose offer, conforming to the solicitation, is considered to be the most advantageous to the Government, and with past performance and price considered. Past performance will be considered approximately equal in value to price. Past Performance (poor past performance, failure to deliver awarded items in the past, not meeting required specifications, etc.), may result with the vendors quotes being considered as a non-responsible vendor. The solicitation will be made available on or about August 27th, 2015 and will be posted to the General Services Administration Federal Business Opportunities website: http:/www.fbo.gov. All future information about this acquisition, including solicitation amendments, will also be distributed through this site. Interested parties are responsible for monitoring this site to ensure they have the most up to date information about this solicitation. Faith based and community based organizations can submit offers/ quotations equally with other organizations for contracts for which they are eligible. The anticipated date of receipt of quotes is September 17th, 2015 by 1:00pm EST. Payment will be made using the Electronic Fund Transfer (EFT) or purchase card. Each Vendor is required to be registered in http://www.SAM.gov complete with representations and certifications. The point of contact for all information regarding this solicitation is Joshua Bird, Contract Specialist, located at the Federal Correctional Institution, PO box 600, Otisville, NY 10963, Phone number 845-386-6803. Complete offers may be faxed to 845-386-6801 or e-mailed (preferred) to j1bird@bop.gov. The anticipated date of award is September 28, 2015.

Sack Meals needed for Homeland Security

Solicitation Number: HSCEDM-15-R-00016
Response Date: June 15, 2015 5pm Est
Name: Client Services, Title: Client Services,
Phone: 1.877.933.3243, Fax: 703.422.7822,
Email: Clientservices@fedbid.com
This is a combined synopsis/solicitation for commercial items prepared in accordance with the format in FAR Subpart 12.6, as supplemented with additional information included in this notice.The solicitation number is HSCEDM-15-R-00016 and is issued as an invitation for bids (IFB), unless otherwise indicated herein.The solicitation document and incorporated provisions and clauses are those in effect through Federal Acquisition Circular FAC 2005-82. The associated North American Industrial Classification System (NAICS) code for this procurement is 722310 with a small business size standard of $38.50M.This requirement is a [ Small Business ] set-aside and only qualified offerors may submit bids.
The DHS Immigration and Customs Enforcement (ICE) requires the following items, Meet or Exceed, to the following:
Base Period of Performance: 09/01/2015 – 08/31/2016
LI 001: Detainee meals in accordace with the statement of work (SOW), 7000, EA;
Option 1 Period of Performance: 09/01/2016 – 08/31/2017
LI 001: Detainee meals in accordace with the statement of work (SOW), 7000, EA;
Option 2 Period of Performance: 09/01/2017 – 08/31/2018
LI 001: Detainee meals in accordace with the statement of work (SOW), 7000, EA;
Option 3 Period of Performance: 09/01/2018 – 08/31/2019
LI 001: Detainee meals in accordace with the statement of work (SOW), 7000, EA;
Option 4 Period of Performance: 09/01/2019 – 08/31/2020
LI 001: Detainee meals in accordace with the statement of work (SOW), 7000, EA;Solicitation and Buy Attachments

Frozen Food needed for Bureau of Prisons

Solicitation Number: RFQP01071500034
Response Date: June 12, 2015
Name: Client Services, Title: Client Services,
Phone: 1.877.933.3243, Fax: 703.422.7822,
Email: Clientservices@fedbid.com
Place of Performance: Cumberland, MD 21502
The FCI CUMBERLAND FEDERAL CORRECTIONAL INSTITUTION requires the following items, Meet or Exceed, to the following:
LI 001: Frozen Broccoli, can not be chopped. 5,000 lbs., 5000, lb;
LI 002: Vegetable, Potatoes, White, French Fries, Frozen, Grade A, Ovenable, Crinkle cut or Straight Cut, 3/8” X 3/8” or ½” X ½”.30% to 34% solids, Originated from crops that have been 100 percent grown, processed, and packed in the United States or Canada , Grade Standard Reference Title 7 CFR 52.2395. 30 lb cases. No shoestring. 6000 lb total., 200, cs;
LI 003: Vegetable, Potatoes, White, Tater Tots Fries, Frozen, Ovenable 30 pound cases. 200 cases., 100, cs;
LI 004: Burritos, Prepared, Frozen, Beef and Bean w/ red or green chilies, Oven Ready, 5 – 6 Oz, CID A-A-20292, Type II, Flavor B & E, Fry Style 1, . Beef must be prominent in ingredients (listed first). All ingredients in the product must be listed in the ingredients statement in order of predominance, from highest to lowest amounts in accordance with the USDA Food Safety Inspection Service (FSIS) Food Standards and Labeling Policy. 72 ct cases. 40 cases., 40, cs;
LI 005: Burritos, Prepared, Frozen, cheese Oven Ready, 5 – 6 Oz, CID A-A-20292, Type II, Flavor B & E, Fry Style 1, . 72 count cases from highest to lowest amounts in accordance with the USDA Food Safety Inspection Service (FSIS) Food Standards and Labeling Policy. 60 cases., 60, cs;
LI 006: Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty or Rectangle Shaped (CID A-A-20275A, Type I, II, or III, Style A or L.). No meat in product, fully cooked, beef flavor. Product to be alternative for beef patty.40 per case. 100 cases., 100, cs;
LI 007: Meat Alternative, Individually Frozen, Soy, Vegetable, or Legume Based, Patty or Rectangle Shaped (CID A-A-20275A, Type I, II, or III, Style A or L.).No meat in product, fully cooked, chicken flavor. Product to be alternative for chicken patty. 40 per case. 50 cases., 50, cs;
LI 008: Tortillas, Wheat, White with spices or herbs, or Other, 7” – 10” in diameter, Round, Shelf stable, refrigerated, or frozen, Table Ready (CID A-A-20143B, Type 1, Style B, C, or E, Size 7, 8, or 9, Shape a, Enrichment type i, Product state a, c, or d, Cook state I). Each. 144 ct case. 200 Cases., 200, cs;Solicitation and Buy Attachments